THE GREATEST GUIDE TO CREAM CHARGER

I'm seeking to substitute stabilized whip cream for the awesome whip inside a white chocolate moose, It's a prime layer, but would love it not to be runny in a few timesAfter a long time of shopping for frozen whipped topping and cans of retail store-bought whipped cream full of who-the-heck-is aware-what, I am able to say with self-confidence that